Laboratory Technology

The program aims to teach students laboratory techniques, introduce the tools, equipment, and instruments used in analytical processes, and equip them with the skills required to work effectively in laboratory environments.

1. To educate competent graduates who possess a strong theoretical foundation in basic mathematics, natural sciences, and laboratory sciences, and who can comprehend laboratory techniques, instrumentation, chemical handling, and analytical principles.

2. To train laboratory technicians who are capable of applying modern laboratory methods used in food, water, plant–soil, chemical, and medical analyses, and who are competent in sampling, solution preparation, instrument operation, and data evaluation processes.

3. To educate individuals who follow current developments in laboratory technologies, are open to learning new instruments and methods, adopt the principle of lifelong learning, and can quickly adapt to changing sectoral conditions.

4. To educate qualified laboratory technicians who can work in quality control, production, and research laboratories in both public and private sectors, effectively use laboratory instruments, and meet the needs of the industry.